Bird and Jim Restaurant and Bar

Defining Colorado cuisine with a seasonal menu sourced from the Front Range of Colorado.  Our menus are influenced by our artisan approach to cooking and the ardent nature of our farmers from which we source.  Our philosophy revolves around local, sustainable, and healthy eating. Whenever possible, we proudly source from local farms and ranchers from Estes Park, Drake, Kersey and Hygiene Colorado.

Reservations are recommended.  Walk ins are always welcome.

Happy Hour

Happy Hour at Bird and Jim Restaurant and Bar is from 11:00am – 4:00pm  Monday through Saturday.  Sunday 1:30pm to 4:00pm.  The bar team at Bird and Jim is excited to bring you handcrafted cocktails using fresh ingredients.

Sunday Brunch

Sunday’s are special in Estes with brunch at Bird and Jim’s.  Before your morning hike, enjoy Salmon & Avocado Toast, Burrata Benedict, or Bird & Jim Steak and Eggs with cast iron seared elk tenderloin.